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Menù :

Our schedules. •lunch fom 12.30 till 14.30 •dinner from 19.30 till 22.30 •We are closed on wednesday

Snacks: Main dishes from fish:
•(from 10,00€ )
•puff pastries with marinated salmon in beetroots and cream with orange and tequila chupito
•grilled octopus at Greek style
•tuna tartare with orange and chocolate
•eastern style spicy soup (coconut milk and fish)
•cod and olive raviolo with smoked tomatoes sauce
•mussels marinara style
•parma ham with caramelized chestnuts and corn chips
•(from 14,00€ )
•mixed fried fish
•grilles squids with violet potatoes sauce
•tuna in a dried fruit crust with beer and maple syrup sauce
•mixed grilled fish
•grilled king prawns with sauce (peanuts, lime, soy, coconut milk, ginger)
•seabass filet with potatoes and wild mushrooms
•fish of the day (grilled or at ligurian style)
First courses: Second courses of meat:
•(from 11,00€ )
•spaghetti with clams
•fusili with crab and crustaceans bisque
•veliero's spaghetti
•black tagiolini with lobster
•pumpkin gnocchi with walnuts butter anchovies almonds and lime
•kamut linguine with sea urchins and pumpkin seeds
•trofie with pesto sauce (homemade pesto)
•grilled angus hamburgher
•grilled lamb chops
•sirloin steak grilled
Children's menu:
•pasta with tomatoes or pesto sauce
•hamburgher with french fries
•grilled swordfish with french fries
•fried squids with french fries
Special dishes: Desserts:
•Sushi -Sashimi-Maki Mono (cut roll) (homemade)
•salmon or tuna sushi and sashimi
•salmon, tuna or crab and mayonnaise roll
• plateau di frutti di mare: oysters, Oneglia king prawns, langoustine, bulot, king crab
•homemade desserts:
•chocolate and coffee flan with egg-nog sauce
•ricotta chocolate and cinnamon cake
•tiramisu' with coconut white chocolate and passion fruit
•meringue and tangerine cake flambe' with grand marnier
•Sorbet: lemon, pineapple, mango and rum

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